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Offering
services like Certification, Technical & Risk Services that enable
companies comply with the national standards and gain competitive
advantage in the industry...
An Overview
NSF INTERNATIONAL-
a public health and safety company is committed to protect and improve
human health around the globe - focusing on food, water, and the
environment. Its on-going public health commitment is to encourage
everyone to live safer. It is a world leader in Standards development,
product certification, education and risk management for public health,
safety and protection of the environment. We develop national
standards, provide learning opportunities & provide third-party
conformity assessment services while representing the interests of all
stakeholders. Its primary stakeholders include Industry, the Regulatory
community and the public at large. NSF is the Collaborating Center for
the World Health Organization (WHO) for Water Safety and Environment.
NSF
is widely recognized for its scientific and technical expertise in the
health and environmental sciences. Its professional staff includes
engineers, chemists, toxicologists, and environmental health
professionals with broad experience both in public and private
organizations.
NSF
mark is recognized for its value in International trade around the
world and is respected by regulatory agencies at the local, state and
the federal level.
Our major service area includes Assurance
and Certification Services, Training, Testing, Consultancy, Export
Certifications, GMP Certifications, Bio Safety Standards, Development
of Standards, Food Equipment Certifications, Supplier Testing, Food
Safety, Ingredients Certifications, Engineering And Research Services,
Dietary Supplement Certifications, Certification Consultants, HACCP,
ISO 22000 and much more.
Useful Suggestions to Acquire NSF Certification
Seven Simple Steps to NSF Certification
NSF international has been testing and certifying products for over 60 years. In that time, we have refined the process to make it faster and less complicated for clients while still continuing our tradition of thorough testing and exceptional attention to detail.
By assigning a dedicated NSF project manager, client have a single point of contact who will help guide and oversee the certification project during each of the seven steps of the certification process.
There is provision of a Follow-up program after all these steps. Steps 4 to 7 including Follow-up program are annual requirements.
Our experience has
led us to sum-up few helpful hints that we believe the customers will
find useful in their certification projects.
Certification Programs
NSF is one of the
most widely respected and recognized global third-party certification
providers. As such, NSF is uniquely qualified to evaluate your products
and systems. Our programs can be classified as follows:
Water Programs
Drinking Water Treatment Chemicals (NSF/ANSI Std. 60)
Flocculants, surfactants, disinfectants, etc.
Drinking Water Treatment Units (NSF/ANSI Std. 42, 44, 53, 55, 58, 62),
NSF/ANSI Standard 42: Drinking Water Treatment Units - Aesthetic Effects
Overview:
This standard covers point-of-use (POU) and point-of-entry (POE)
systems designed to reduce specific aesthetic or non-health-related
contaminants (chlorine, taste and odor, and particulates) that may be
present in public or private drinking water.
NSF/ANSI Standard 53: Drinking Water Treatment Units - Health Effects
Overview:
Standard 53 addresses point-of-use (POU) and point-of-entry (POE)
systems designed to reduce specific health-related contaminants, such
as Cryptosporidium, Giardia, lead, volatile organic chemicals (VOCs),
MTBE (methyl tertiary-butyl ether), that may be present in public or
private drinking water.
NSF/ANSI Standard 58: Reverse Osmosis Drinking Water Treatment Systems
Overview:
This standard was developed for point-of-use (POU) reverse osmosis (RO)
treatment systems. These systems typically consist of a pre-filter, RO
membrane, and post-filter. Standard 58 includes contaminant reduction
claims commonly treated using RO, including fluoride, hexavalent and
trivalent chromium, total dissolved solids, nitrates, etc. that may be
present in public or private drinking water.
NSF/ANSI Standard 44: Cation Exchange Water Softeners
Overview: This
standard covers residential cation exchange water softeners designed to
reduce hardness from public or private water supplies. Additionally,
this standard can verify the system's ability to reduce radium and
barium.
NSF/ANSI Standard 55: Ultraviolet Microbiological Water Treatment Systems
Overview:
This standard establishes requirements for point-of-use (POU) and
point-of-entry (POE) non-public water supply (non-PWS) ultraviolet
systems and includes two optional classifications. Class A systems
(40,000 uwsec/cm2) are designed to disinfect and/or remove
microorganisms from contaminated water, including bacteria and viruses,
to a safe level. Class B systems (16,000 uw-sec/cm2) are designed for
supplemental bactericidal treatment of public drinking water or other
drinking water, which has been deemed acceptable by a local health
agency.
Coatings,
valves, pipes, water meters, in-line devices, etc.
Plumbing
System Components (NSF/ANSI Std. 14 and WRAS/WRC Testing,
Plastic
pipe and fittings, faucets, valves, plumbing fixtures, metal piping,
electrical and telecom conduit, etc.
Recreational
Water Facility Products (NSF/ANSI Std. 50, ASME, ASTM, IAPMO, UL
CSA)
Filters,
pumps, drains, skimmers, pool alarms, UV, ozone, chemical generators,
etc.
Wastewater
Treatment Units (NSF/ANSI Std. 40, 41, 46, 69)
Whole
house wastewater treatment systems, filters, pumps, etc.
Food
Programs
Bottled
Water and Packaged Ice
Mineral
water, spring water, purified water
Food
Equipment (NSF/ANSI Std. 2, 3, 4, 5, 6, 7, 8, 12, 13, 18, 20, 21, 25,
29, 35, 36, 37, 51, 52, 59, C-2)
HACCP-9000®
Validation
program for the control of known food safety hazards
Additional
Programs
Dietary
Supplements (NSF/ANSI Std. 173, NSF GMPs
Vitamins,
minerals, herbs/botanicals, etc.
Functional
Food and Beverages
Testing
for foods that have an ingredient, metabolite, constituent ,or
extract added in order to enhance the basic nutritional
function
Good
Manufacturing Practices (GMPs) NSF 173 for Dietary
supplement
Contract
manufacturers and manufacturing facility registration
Kitchen
Products
Residential
dishwashers, clothes dryers, pot & pan washers
NFL/NFLPA
Supplement Certification
Banned
substances testing
Nonfood
Compounds Registration
Lubricants,
cleaning agents and solvents, disinfectants and
sanitizers
Engineering
and Research Services
Class
II Biosafety Cabinet Certification
Accreditation
of individuals who perform field certifications of Class II
biological safety cabinets.
Biosafety
cabinet certification program for safety in laboratories &
hospitals, Protect Product & Personal
Protocol
Certification
Testing
or consulting services related to health and the environment
Standards/ Protocol Development
Don’t have a standard yet?
Write
to NSF for ERS(Engineering Research Service) to help you write a
international standard
NSF
International Strategic Registrations, Ltd. (NSF/ISR)
ISO
9000
Quality
management systems registration
ISO
14001
Environmental
management systems registration.
AUTOMOBILE IS16949
AEROSPACE AS9100.
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NSF INTERNATIONAL
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